AGEING: Manual harvest, stainless steel tank, fermentation in stainless steel tank
VINTAGE: 2020
Organic, Natural, No added sulphites
Tasting Notes
Pure gold colour with green reflections. Aromas of pineapple, pears, and fresh herbs. Supple, elegant palate with a mineral finish. To drink as an aperitif, with a walnut carpaccio scallops with citrus or trout in the oven